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Whether you are looking for recipes for your next RV vacation or are just looking for healthy and nutritious food to make while at the campsite, this second collection of camper recipes are not only are easy to make while on the road but also brings in the flavors big time!
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If this is one of your first RV experience, and you feel a bit overwhelmed by the thought of having to cook in a small kitchen with limited equipment, you’ll be surprised at how easy, with a bit of organization, and great ingredients, you can prepare meals that even the pickiest eaters will love and ask for seconds. Some will even ask for your “secret” recipes.RVing doesn’t mean leaving behind good food and good cooking. It is exactly the opposite. The recipes included are creative, deliciously healthy, and satisfying from breakfast to desserts!
Don’t think for a minute that going camping or RVing means cooking tasteless food made from highly processed ingredients. This is the second collection of RV cooking recipes from Louise Davidson. It uses fresh ingredients that are wholesome and nutritious and packed with flavors to satisfy the most voracious appetites. Cooking should be just as much of an adventure as the trip!
Inside, you’ll find:The essentials of RV cooking and the equipment and utensils needed for RV livingUseful tips on making your food taste even better while on the road and at the campsiteA word on food safetyUseful information on different cooking methods for RVs and campsite cooking including foil packets and Dutch oven cookingOver 75 recipes for easy RV meals from breakfast to dessertThis illustrated cookbook features recipes such as:
BREAKFASTOmelet in A BagBreakfast BurritosBerry PancakesDutch-Oven French ToastAPPETIZERS, SNACKS, AND SMALL BITESRainbow Fruit SkewersCream Cheese Fruit Dip with Strawberries and ApplesGrilled Asparagus and ProsciuttoNachos in Foil for CampersCHICKEN AND TURKEYCampsite Chicken WingsBeer Can ChickenTurkey BurgersDutch Oven Chicken ChiliBEEF, PORK, AND LAMBDutch Oven Beef ChiliCamper’s Spaghetti with MeatballsSteak with Pepper and OnionsBeef Tacos with Pineapple SalsaGrilled Pork with Blueberries and Melon SalsaSmoked Pulled Pork Sandwich with ColeslawCampfire Pork ChopsGreek-Style Lamb CutletsFISH AND SEAFOODSeared Scallops with Pineapple SalsaShrimp SaladFried White Fish with Lime SaltEasy Spicy Fish TacosSIDESStuffed MushroomsGrilled Corn on the CobCampers Mac and CheeseCabbage SauerkrautDESSERTSCast Iron Dutch Baby Chocolate Chip CookieJazzed-Up S’moresFruit KebabsCast Iron Dump Cake RecipeThis collection includes recipes you can prepare with the most basic RV kitchen – or “galley”, in RV lingo. Most of the recipes have been created to encourage more outdoor-type cooking.
Recipes come with a detailed list of ingredients, images, cooking and preparation times, number of servings, easy-to-follow step-by-step instructions, and nutritional information per serving.
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ASIN : B0971BXTJK
Publisher : The Cookbook Publisher; 1st edition (June 9, 2021)
Publication date : June 9, 2021
Language : English
File size : 41583 KB
Simultaneous device usage : Unlimited
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Enabled
Word Wise : Enabled
Sticky notes : On Kindle Scribe
Print length : 199 pages