DOWAN Butter Crock, French Butter Dish for Spreadable Soft Butter, Ceramic Butter Keeper With Lid for Countertop, Mother’s Day Gift, Kitchen Decor, White

Price: $19.99 - $16.95
(as of May 17, 2024 00:22:59 UTC – Details)

Product Description

No More Hard Butter

How to use the Butter Crock

Start with softened butter: Soften your butter at room temperature and pack butter into the bell-shaped lid.Add water to the base: Pour cold water into the base of the butter crock, filling it up to the waterline. Place the lid: Take the butter-filled lid and gently press it down into the water-filled base. Store the crock: Find a cool and shaded spot on your kitchen counter to store the butter crock.Change the water regularly: Every few days or as needed, refill it with fresh cold water.

Stylish Looking & Practical Gift

DOWAN butter crock for the countertop holds almost two sticks of any kind of butter including your homemade butter.It is extremely practical for your family, and also a perfect gift for a Housewarming, Home decor, Gathering, Holiday or all occasions.

Enjoy Spreadable Butter

Our DOWAN French butter dish is designed to store butter at room temperature, which means that you can enjoy soft and spreadable butter all the time.Unlike leaving butter out on a butter dish, a butter crock can keep the butter fresh for an extended period. The water seal helps prevent the butter from going rancid, and it can typically stay fresh for several weeks without refrigeration. The Butter Container with A Waterline

A clear black waterline in the base helps you easily measure the water lever, a hassle-free way to store butter.The water makes an airtight seal between the lid and the crock, preventing air and contaminants from reaching the butter. Enjoy Your Butter Every Meal

The wide base lets you rest it on the table without fear of it tipping over. Storing butter in a butter crock eliminates the need for refrigeration.Enjoy the convenience of using fresh butter on rolls, bread, toast, waffles, pancakes, and more.

Recommend for You

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Add to Cart

Customer Reviews

4.5 out of 5 stars
12,995

4.3 out of 5 stars
156

4.8 out of 5 stars
4,676

4.6 out of 5 stars
2,824

4.7 out of 5 stars
3,912

4.6 out of 5 stars
1,076

4.1 out of 5 stars
730

Price

$16.95$16.95

$24.99$24.99

$17.99$17.99

$17.99$17.99

$17.99$17.99

$17.99$17.99

$19.99$19.99

Color

White

White

Turquoise

Turquoise

White

White

White

Size

6.5 OZ

6 OZ

6.5 OZ

6.5 OZ

6.5 OZ

6.5 OZ

6.5 OZ

Material

Porcelain

Porcelain+Cork

Porcelain

Porcelain

Porcelain

Porcelain

Porcelain

Lead & Cadmium free

✔

✔

✔

✔

✔

✔

✔

Dishwasher Safe

✔

✔

✔

✔

✔

✔

✔

【ENJOY THE JOY OF SOFT & FRESH BUTTER】 Say goodbye to cold, hard butter straight from the fridge! Our French butter dish, with its water seal, locks in the freshness and preserves butter without refrigeration. Spread the smooth, creamy butter from our crock onto bread, toast, waffles, or rolls. Enjoy the convenience of soft butter at room temperature whenever you want!
【GENEROUS CAPACITY AND EFFORTLESS USE】 DOWAN butter crock has ample space to hold 1 1/2 sticks of butter, including homemade butter. The water level is indicated by a black water line, ensuring the aquent amount of water. The flat lid design makes spreading butter easy you can place it stably on the table to free your hand.
【CHARMING FARMHOUSE DESIGN】 French butter crock boasts a delightful vintage mason-style design that enhances the beauty of any kitchen, counter, or dining table. It also makes a perfect gift for housewarming, weddings, birthdays and home decor
【DURABLE AND SAFE PORCELAIN】 Crafted from sturdy porcelain, our butter dish with a countertop lid is built to last. This premium, lead-free material is resistant to chips and stronger than stoneware. Our butter holder is both robust and safe to use in the freezer and dishwasher.
【PROPER USE OF THE BUTTER KEEPER】Make sure the lid is clean and dry before using. Over-softened butter is the most common cause of butter falling into the water. To prevent this, firmly press the butter into the crock using the back of a spoon. It is advisable to refresh the cold bottled or filtered water every 1-2 days. (NOTE: Adding a small amount of salt or vinegar to the water helps maintain the butter’s freshness)